Direct Care > Nutrition and Hydration
Nutrition and Hydration
Proper nutrition and adequate hydration are some of the most important aspects to maintaining the health of your clients. Learn how to manage these elements and how to prepare or supervise healthy meals with this course.
Course Objective
After completing this lesson, the student will be able to:  Understand nutritional needs of the elderly;  Safely prepare and store food;  Understand the 16 most common special diets;  Recognize the importance of hydration and how to keep clients hydrated;  Measure, record, and report intake, output and weight.
Certificates
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$12.95 QTY